I know you'll love the menu that head chef Dan Graham has come up with. Think the best croque-monsieurs, steaming bowls of mussels in Ampleforth cider and we do a cracking steak and chips. Dan's desserts are also sensational, just wait till you've tried his peanut butter parfait with salted caramel or his raspberry french toast.
Malton Brasserie also offers a changing specials black board, award winning Malton beer, stunning wine list, a kid's menu with tasty and good value dishes so children should feel at home. Do come anytime and enjoy Malton's newest and most relaxed place to eat.